Tarrison - 60" x 26" Right-to-Left Operation Straight Soiled Dishtable - TA-SDT6026R-KIT [type]Contact Grills Picking the right fillet knife

Picking the right fillet knife can mean keeping precious product that would otherwise get wasted

ensuring a tight seal for optimal cooking results

This glass is perfect for serving signature cocktails and other beverages

The rack measures 72 inches in length and 10 inches in depth

5" Mini White Square Bowl

Tarrison - 60" x 26" Right-to-Left Operation Straight Soiled Dishtable - TA-SDT6026R-KIT [type]Contact Grills Picking the right fillet knifeThe Tarrison 60" x 26" Right to Left Operation Straight Soiled Dishtable is an essential addition to any commercial kitchen, designed to improve dishwashing efficiency by providing a dedicated space for handling soiled dishes. With its right to left operation, this dishtable ensures a smooth and organized workflow, helping to maintain cleanliness and hygiene in high volume foodservice environments. Key Features: Right to Left Operation: Optimized for