Bénédicte et Stéphane Tissot 'DD' Arbois Rouge, 2023 cider This wine is made from

This wine is made from 100% Teroldego

lemon pound cake

100% Syrah from the rugged Saint-Joseph in the Northern Rhône

This fine brew was created to pay homage to the man pictured on the can

Sparkling fermentation in pressurized stainless steel tanks for 1 month

Bénédicte et Stéphane Tissot 'DD' Arbois Rouge, 2023 cider This wine is made fromThis lovely wine from the Tissot family is a blend of 25% Poulsard, 40% Trousseau, and 35% Pinot Noir. The Poulsard and Trousseau are hand de stemmed & macerated for 3 months, while the Pinot is done for 3 weeks, whole cluster. A long and slow fermentation in foudre and demi muid ties this lovely wine up. It would make a really lovely pairing with Lamb kofta, and Babaganoush with pita.