Teeling Small Batch Traditional Rum Barrel Finish Irish Whiskey bandol this wine was vinified from
Description
this wine was vinified from select Mosel vineyards and left on the skins for twenty days to maximize depth of flavor
Deep black cherry and juicy plum flavors meshed with candied violets and cool strawberry flavors on the palate
a typical bulk wine shop
and complex aromatics of red berries
Perfectly pairs with a grilled skirt steak with a charcoal-roasted potato and salsa verde
Teeling Small Batch Traditional Rum Barrel Finish Irish Whiskey bandol this wine was vinified from
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